Service Leadership Students Visit Monsanto During Job Shadowing


Last Friday, ten Cook School Service Leadership undergraduate students traveled to Monsanto as part of a professional shadowing day at Monsanto. The students spent the day learning about Monsanto and the company’s business practices. The shadow day was hosted by Service Leadership Executive Advisory Board member Paul Foppe, who is the Management Reporting & Analysis Lead at Monsanto Corporation. The students also had the opportunity to learn more about available internship opportunities.

Learn more about our Service Leadership Program: business.slu.edu/serviceleadership

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